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Laboratory Test Requests

Most Recent Herbs and Spices Laboratory Test Requests

Submit Herbs and Spices Laboratory Requests

Contract Laboratory has received the following Herbs and Spices Laboratory Test Requests which need to be fulfilled! These Herbs and Spices Laboratory Test Requests are received from a variety of sources ranging from start-up companies to large, multinational Fortune 500 corporations, international organizations, well-respected universities and government agencies that are actively seeking Labs to perform their Herbs and Spices Laboratory Test and Scientific Research. If you need a Herbs and Spices Laboratory, please Submit a Herbs and Spices Laboratory Test Request. If you need assistance or have questions contact us online or call toll free 1-855-377-6821. Please log in to see more.

Saffron Chemical and Microbial Analysis

ISO Food Laboratory needed for full chemical and microbial analysis on saffron with final grading. View More

Turmeric and Black Pepper Quality Testing

Importer needs Food Laboratory for quality testing of imported turmeric and black pepper View More

Saffron Grade and Quality Testing

Food Laboratory needed for grading and quality testing of Saffron View More

FDA Laboratory Food Testing

FDA GMP Food Laboratory needed for spice testing for shelf-life, raw materials, chemical residue, sanitation, and contaminants testing of spice prod... View More

Spice Blen FDA GMP Food Testing

Importer needs FDA cGMP Food Analytical Chemistry Laboratory for contaminant testing and confirmation of raw materials/ingredients in small batch of ... View More

Full Food Testing

LONG-TERM TESTING Tea factory needs Large International Food Laboratory for full food testing of tea, spices and fruits and vegetables for microbiolo... View More

Curcumin Content

Food Analytical Chemistry Laboratory needed for curcumin content in whole fresh organic turmeric View More

ISO Saffron Testing

Food Laboratory needed for ISO testing of Saffron to ISO3632 Spices -- Saffron (Crocus sativus L.) View More

Spice Microbial Analysis

FDA GMP Food Microbiology Laboratory needed for salmonella testing in powdered spice Asafoetida. Number of samples is 2 View More

ISO Saffron Analyses

ISO Certified Food Laboratory needed for saffron testing to ISO 3632-2, Spices - Saffron (Crocus sativus L.) Samples will be Saffron Filaments View More

START-UP Food Laboratory needed for Scoville Heat Units SHU testing of dried chili powder View More

Food Laboratory needed for quality testing of saffron by spectrophotometry View More

Food importer of seasoning blend needs laboratory to ensure the seasoning does not include any meat products. View More

Food laboratory needed for nutritional facts testing on spice View More

Food laboratory needed for analysis of capsaicinoids from dried peppers for calculating SHU value (3 samples) View More

Food laboratory needed for comparison study on company's curry powder to competitor's product. View More

Food analytical chemistry laboratory needed for ingredient identification testing in dry spice mix for 7 spices:
1. cumin
2. coriander
3. cinnamon... View More

ISO certified food laboratory needed for saffron testing by spectrophotometry for levels of crocin, picrocrocin, and safranal to ISO 3632, Spices - Sa... View More

INDIVIDUAL Food laboratory needed for deformulation of spice mixture to identify the various spices and ratios of their use in a spice mixture. View More

Food laboratory needed for ISO spice testing of saffron to ISO standards ISO 3632specifications for dried saffron obtained from the pistils of Crocus ... View More

LONG TERM TESTING Accredited Food laboratory needed for caffeine testing of a powdered herbal/mushroom product to show it is caffeine-free. View More

Food Analytical chemistry laboratory needed for deformulation of a herbal tea for dried ingredients include:
Alfalfa
Blesssed Thistle
Cascara Sagra... View More

Chemical composition laboratory needed for testing the ratio of spices within a curry mixture. View More

Argi-food laboratory needed for saffron testing to achieve a certificate as per ISO standards.

Can you please let us know what are the requirement... View More

UK food laboratory needed for ISO certification testing of saffron as per ISO 3632-1:2011 and ISO 3632-2:2010 View More

Food laboratory needed for saffron testing to iso 3632-2 standard, Spices -- Saffron (Crocus sativus L.) -- Part 2: Test methods including for ... View More

FDA registered Food Microbiology Laboratory needed for salmonella testing in thyme View More

Food analytical chemistry laboratory needed for spice testing for lead, in tumeric powder View More

Food laboratory needed for irradiated pepper powder testing for volatiles compounds, capsaicinoids, carotenoids and sugars (carbohydrates) in irradiat... View More

Food Laboratory needed for saffron testing to ISO test method 3632, for Saffron (Crocus sativus Linnaeus) View More

USA FDA approved microbiology laboratory needed for sampling pf imported Chili Power and Salmonella testing View More

India Food analytical chemistry laboratory needed for Spice analysis, for the ingredients and the percentages View More

Food laboratory needed for cannabis testing in food for unintended contamination may be occurring in local berries, fruits, grapes. View More

USFDA recognized Food analytical chemistry labroatory needed for curry paste testing for Estimation of lead in curry paste samples View More

Healthcare practioner needs medicinal chemistry laboratory for herbal waters testing for chemical composition including for vitamins, minerals. Herbal... View More

Food analytical chemistry laboratory needed for thujone testing in cedar tea View More

LONG-TERM TESTING: USA food laboratory needed for saffron testing to ISO 3632, Spices -- Saffron (Crocus sativus L.) View More

Researcher needs India laboratory for Alliin testing study: (CAS NO: Alliin (17795-26-5), chemically (S-aalylcysteine sulfoxide), HPLC antioxidant com... View More

India analytical chemistry labroatory needed for 10:1 extract of Pedalium Murex fruit testing of Pedalium Murex provided. in Powder extract. View More

Food laboratory need for food artificial coloring testing for Ponceau 4R and FD&C yellow 6. Analysis by UPLC with PDA; in hot sauce and chili peppe... View More

Africa Sensory Laboratory needed for determination of flavor profile of dried mushroom powder View More

FDA / USDA Pharmaceutical Laboratory needed for Herbal Medicine testing meeting FDA/USDA standards:
Pesticide residues testing
Limit tests for heavy... View More

Cooking company developing a spice and seasoning product and needs laboratory for formulation of spice seasoning blend to find a suitable binding agen... View More

UK Food laboratory needed for spice blend testing. Spice mixture has 18 different spices. View More

Food analytical chemistry looking for a cost estimate to have some spice samples tested for lead. View More

FDA GMP Southeast USA Food Laboratory needed for Ph & Stability Studies of seasoning. View More

Food distributor needs food laboratory needed for FDA nutritional testing for Nutritional Facts Labeling for Seasoning View More

FDA Food manufacturer needs food laboratory for stability and nutritional testing for Shelf life and Nutrition facts labeling testing View More

ANalytical chemistry laboratory needed for deformuation of a spice mix (cayenne, chili, ...). View More

Food laboratory needed for spice and seasoning blend testing for identity and concentration of ingredients View More

Vancouver Laboratory needed for Caricum testing from tumeric root View More

Vancouver laboratory needed toTest turmeric paste for caricumins and other oils found in the product View More

INDIVIDUAL: Food analytical chemistry laboratory needed for deformualtion testing of spice mix View More

Food Laboratory needed for deformulation testing of individual food seasoning mixture. View More

Canada food analytical chemistry labroatory needed for spice paste testing: PH and water activity test of a spice paste created at home in order to se... View More

Food laboratory needed for formulation testing of a spice mix. The entire spice supply was brought from a local butcher shop that closed.. View More

Food importer needs USDA food laboratory for USDA certification testing of chicken seasoning mixture. Seasoning is in granules packed in sachets inclu... View More

FOOD INGREDIENT MANUFACTURER NEEDS CANADA FOOD LABORATORY FOR DEFORMULATION / REVERSE ENGINEERING TESTING OF PERCENTAGE OF EACH INGREDIENT IN SPICE SE... View More

India Laboratory needed for Saffron Testing for ISO 3632 certification View More

Food Laboratory needed for food dry spice mix nutrition facts label testing and microbiology testing View More

USA ISO Food Laboratory needed to test Saffron Spice for ISO standard

ISO/TS 3632-2:2003 View More

India Food Laboratory needed for saffron testing for ISO 3632 certification of the saffron. ISO 3632-1:2011 establishes specifications for dried saff... View More

Food Laboratory needed for spice testing: Glycemic Index and Total Dietary Fiber View More

India agriculture laboratory needed for garlic testing: analysis of organosulfur compounds in garlic View More

Saffron Supplier needs third party organic certification laboratory for third party organic certificate of saffron. Preferrably in India View More

USA Microbiology Laboratory needed for testing Antimicrobial Properties of Herbs and Spices View More