Contract Laboratory has received the following Laboratory Requests which need to be fulfilled! These Laboratory Requests are received from a variety of sources ranging from start-up companies to large, multinational Fortune 500 corporations, international organizations, well-respected universities and government agencies that are actively seeking Labs to perform their Laboratory and Scientific Research. If you need a Laboratory, please Submit a Laboratory Request. If you need assistance or have questions contact us. Please log in to see more.
MULTIPLE TESTING
I need a European accredited laboratory for saffron sample testing for the following criteria:
- extraneous & foreign matter
- moist...
MULTIPLE TESTING & SAMPLES
LONG TERM
We regularly have samples of products such as dried barberry, saffron, and dried flowers that require the following rou...
We are looking to ensure our saffron product complies with FDA guidelines and would appreciate a quote for the required testing. Specifically, we would like to know:
Looking for microbiological testing of our wasabi powder from an ILAC/IAAC-recognized laboratory in Canada. We request the following:
- Mesophilic aerobes in cfu
We want to test the chili powder for various organic parameters per the US food safety standards. Need an India-based testing laboratory.
Looking for a US laboratory to test for TBHQ (tertiary butylhydroquinone) and Polysorbate (presence and/or ppm) in flour/seasoning food blends?
Wish to get quality testing and certification from an Ontario / Canada laboratory for my saffron business.
MULTIPLE TESTING & SAMPLES
LONG TERM
We are a flavours and fragrance company specializing in spray-dried food products (powders) and are currently looking f...
Looking to get nutritional labeling for our flavored pita chips product by a Canada/Alberta food laboratory.
Food technology laboratory needed for ISO microscopic examination of saffron extract as in section 6 of the ISO3632-2:2010 {Spices — Saffron (Crocus sativus L.)...
Do you perform nutritional analyses on crops (fruits, vegetables, herbs, spices) grown in Puerto Rico? What are the common types of laboratory testing or research done and wha...
MULTIPLE SAMPLES
LONG TERM
Reverse engineering four dry spice blends needed. Please share a quote on that.
We need to deformulate spice blends to get an ingredient breakdown. Can you help with this?
MULTIPLE TESTING
ISO 3632 testing for saffron needed. We would like to test the following 10 categories:
Testing my company’s chimichurri hot sauce to see if it is shelf-stable, or what needs to be done to get it to becoming shelf-stable.
Looking for saffron quality testing according to the ISO 3632 standard by a UK laboratory. We are looking to proceed promptly and appreciate your swift response. If you have a...
We have a seasoning mix that my father created but never wrote down the ingredients and their quantities. We have about 1 lb. remaining of the seasoning. My family is despera...
Looking to reverse engineer and then make three different versions of a spice.
We need quality and purity and obtain the ISO 3632 certification for dried saffron. UK laboratory preferred.
Reverse engineer a seasoning mix of spices that someone gave us in a jar some time. What is the cost of something like this?
Analytical testing lab is needed to test heavy metals for Himalayan sea salt, but we are specifically looking for these LOQ:
Arsenic 0.50 PPM
Cadmium ...
India Contract Laboratory needed for Saffron authenticity testing.
Canada Agriculture Food Laboratory needed for ISO quality control QC testing of saffron to show it meets international standards including ISO 3632. Please specify the t...
MULTIPLE TESTING
Food Laboratory needed for FDA nutritional testing for package labeling and deformulation of competitors seasoning mix.
Food technology facility needed for manufacturing a spice mix powder regularly used in our restaurant. The ingredients are:
- Salt
- Rosemary
- Tamarind <...
URGENT
Food laboratory needed for saffron quality testing per international standards.
What is the cost and how many samples do you need?
Thank you.
Food Laboratory needed to reverse engineer three types of powders used in one of our restaurants so we can make it ourselves.
Food laboratory needed for deformulation and composition analysis of a steak seasoning for a complete list of ingredients and their quantities. We wish to know the spice mix's...
URGENT
SAUDI ARABIA Large food and spices brand needs Food Laboratory for Scoville Heat Units (SHU) testing of red chili powder.
Looking for a US lab to help reverse-engineer a recipe for a family barbecue spice rub. I'm hoping to get a list of ingredients and quantities so I can make it myself.
URGENT
MULTIPLE TESTING
INDIA Analytical chemistry laboratory needed for evaluating the aerial part of Portulaca Oleracea (common purslane or purslane weed) and fruits of Pi...
MULTIPLE TESTING
Contract food testing lab needed for testing edible wild plants, herbs, barks, mycelium, etc. for heavy metals, carcinogens, and any other categories I don''...
URGENT
MULTIPLE TESTING
MULTIPLE SAMPLES
France Food testing laboratory needed for performing the American Spice Trade Association (ASTA) analysis on spices (turmeric, ging...
MULTIPLE PRODUCTS
MULTIPLE TESTING
Contract Laboratory needed for the following spice testing:
- Spices: ASTA measurement - coloring power on spices (10 analyzes / year)
-...
URGENT - MULTIPLE TESTING
MULTIPLE SAMPLES
India Third-party Food Laboratory needed for pesticides and heavy metals testing in dehydrated white onion powder/granules/minced...
FDA GMP Food Laboratory needed to reverse engineer and formulate a spice mix in-house.
I have about 10 ingredients in them. I have the dry spice blend I could send with a li...
MULTIPLE TESTING
LONG-TERM TESTING
MULTIPLE PRODUCTS
Contract laboratories needed for sea salt and nigari testing for heavy metals, trace minerals, and elements. For the Pa...
Singapore Accreditation Council (SAC)-accredited laboratory needed to perform ethanol testing on three samples.
Independent food testing lab neeed to reverse engineer salt seasoning to know the ingredients, amount of each, and nutritional details.
Contract food testing laboratory needed to reverse engineer a salt substitute seasoning to determine how much of each ingredient is used.
The product is a salt substitute sea...
Food testing laboratory needed to conduct an experiment to prove our claims regarding our processing's elimination of Salmonella contamination of a tahini product.
We want t...
Food Laboratory needed for FDA testing of various sauces (over five samples) tested for ingredients and percentage composition. Ideally, that would also generate a formal nut...
URGENT
Food testing laboratory needed to determine the Scoville level of Hot Sauces, Spicy Marinara, Sriracha, and Jalapeno puree.
We have about 10 different products we wan...
Food testing laboratory or facility needed to check for poly 60 (polysorbate 60) in a seasoning.
Analytical Chemistry Laboratory needed for testing for polysorbate 60 testing in spice blend.
Contract Laboratory needed for saffron testing for FDA Compliance.
We are suppliers of saffron in Spain. Should there be any entity capable of conducting the sampling and tes...
BUDGET APPROVED ($1000-$2000)
MULTIPLE TESTING
USA Contract Laboratory needed to determine the spices and ingredients used to make a jerk sauce sample (8 fl.oz.).
We make ...
Food Laboratory needed for testing of food spice blend.
If your Laboratory or Lab Supplier is interested in quoting or finding out more about the above Laboratory Requests or the many others that we have, e-mail us or view more Laboratory Requests