Laboratory Test Request Details

Wine, Beer, and Liquor Test Request


Request: 17-00947

Status: Closed


Description:

Laboratory needed for new product development study of new wine preservation system to show that the product decreases oxidation of wine over a control (cork) at a 95% confidence level. Ideally the test will also include study of the number of days of of minimal oxidation and/or taste testing.


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Other wine, beer, and liquor laboratory services.

Contract Laboratory can help you with all your Wine, Beer, and Liquor testing, analysis, scientific research and development, inspection, certification, engineering, failure investigation, and product development needs including:

  • Alcohol Content Testing
  • Labeling Claims Testing
  • Sulfites. Nutritional Value Testing
  • Calories Testing
  • Sugars Testing
  • Preservative Efficacy Testing
  • Microbial Contamination Testing
  • Chemical Contamination Testing
  • Food Colors Testing
  • Food Additives Testing
  • Sensory Testing
  • Taste Testing
  • Odor Testing
  • Flavor Testing
  • Testing

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