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Laboratory Test Request

Carolina Reaper Peppers Capsaicin Content and Scoville Heat Units Testing

Project Description

MULTIPLE TESTING
MULTIPLE PRODUCTS
Food Agriculture Laboratory needed for capsaicin content and scoville heat units SHS's testing of 10 varietals of Carolina Reaper peppers in dried powder form. Laboratory must have validated method.

Project Information

Number:24-00192

Industry:Fruits and Vegetables

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