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Laboratory Test Request

Plant Based Meat Shelf Stability and Product Quality Testing

Project Description

PRODUCT DEVELOPMENT
MULTIPLE PRODUCTS
MULTIPLE TESTS
Restaurant needs Food Laboratory for shelf stability and product quality testing for plant based meat products. I am looking for a laboratory that would analyze product samples and give detailed information on its ingredient's and how they affect the overall viability of this product.

Project Information

Number:21-00716

Industry:Plant-Based Meats

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Other plant-based meats laboratory services.

Other Plant-Based Meats testing, analysis, scientific research and development, inspection, certification, engineering, failure investigation, and product development needs include :

  • Protein Content Analysis Testing
  • Amino Acid Profile Testing (to assess essential amino acids) Testing
  • Allergen Testing Testing
  • Digestibility Testing Testing
  • Microbiological Testing Testing
  • Heavy Metal Testing Testing
  • Pesticide Residue Testing Testing
  • GMO Testing (for non-GMO verification) Testing
  • Texture Analysis Testing
  • Sensory Evaluation Testing

Learn more about plant-based meats testing and research

Food,Meats and Poultry,Plant-Based Meats,Vegan and Vegetarian Food,

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