Africa bioanalytical laboratory needed for DNA extraction, PCR amplification, Sequencing and phylogenetic analysis of the fungi isolates. IR, UV, GC, and NMR of cocoa. Morphological and molecular characterization of a fungus collected from a disease situation in a crop from nine (9)different locations to ascertain the biodiversity of the isolates. Detection, determination, quantification characterization of the active ingredient(s) in oil and crude extracts of plant materials
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