Plant-based food encompasses a wide range of products derived from plants, designed to serve as alternatives to traditional animal-based foods. These products are becoming increasingly popular due to their health benefits, environmental sustainability, and ethical considerations. Plant-based foods include meat and dairy alternatives, as well as whole foods like fruits, vegetables, grains, and legumes. This rapidly growing industry is driven by consumer demand for healthier, cruelty-free, and eco-friendly dietary options.
Contract Laboratory can help you with all your Plant-Based Food testing, analysis, scientific research and development, inspection, certification, engineering, failure investigation, and product development needs including:
Contract Laboratory can assist your company, academic institution, government agency or organization in outsourcing contract laboratories to perform testing, analysis, and product development for many Plant-Based Food finished products, processes, systems, in-process materials, raw materials and components such as:
We can help with all your Plant-Based Food lab testing and scientific research needs! Call 1-855-377-6821 or
Submit Plant-Based Food Laboratory RequestsRecent Plant-Based Food Laboratory Requests
Test Request: 25-00804
A Japanese pastry (anpan) seller needs the sweet, red Adzuki bean paste tested for moisture content to determine whether... view
Test Request: 25-00703
We tested mung bean for proximate analysis like moisture and ash content to evaluate hermetic storage material on the... view
Test Request: 25-00584
MULTIPLE TESTING
Need amino acid analysis in soy-based food supplement powder sample. Tests Required:
Test Request: 25-00576
Looking for a quote on food color testing in nut butter samples. Waiting for your price, sample quantity, lead time. view
Test Request: 25-00567
Looking to get nutritional labeling for our flavored pita chips product by a Canada/Alberta food laboratory. view
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