Cocktail Syrups and Bitters Shelf Life Stability and ABV Testing


Laboratory Test Request Description

MULTIPLE PRODUCTS
MULTIPLE TESTS
Food Laboratory needed for shelf life stability and Alcohol By Volume ABV testing of syrups and bitters used for cocktails.


INFORMATION

Number: 20-02472

Industry: Wine, Beer, and Liquor



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Other Wine, Beer, and Liquor testing, analysis, scientific research and development, inspection, certification, engineering, failure investigation, and product development needs include :

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