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Laboratory Test Request Details

Milk and Dairy Test Request


Request: 19-00943

Status: Lab Needed

Closes: 08/24/2019


Title:

Skim Milk HPLC Analysis

Description:

Food Analytical Laboratory needed for skim milk testing for lactoferrin content by HPLC analysis
Could you advise which methods that you use for LF determination, and specifically, if you can undertake HPLC analysis for LF content?


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Other milk and dairy laboratory services.

Contract Laboratory can help you with all your Milk and Dairy testing, analysis, scientific research and development, inspection, certification, engineering, failure investigation, and product development needs including:

  • Organoleptic Testing
  • Clot on Boiling Testing
  • Alcohol Testing
  • Alcohol-Alizarin Testing
  • Acidity Testing
  • Resazurin Testing
  • Gerber Butterfat Testing
  • Lactometer Testing
  • Freezing Point Testing
  • Inhibitor Testing
  • Lactose Testing
  • Nutritional Testing
  • Microbiology Testing
  • Milkfat Percentage Testing
  • Hormones Testing
  • Drug Residues Testing
  • Contamination Testing
  • Lactobacillus acidophilus Testing
  • Whey Testing
  • Proteins Testing
  • Carbohydrates Testing
  • Sugars Testing
  • Vitamins Testing
  • Minerals Testing
  • Food Colorings Testing
  • Salt Content Testing
  • Testing

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