Spice Rub/Seasoning Deformulation Testing

Laboratory Test Request Description

MULTIPLE TESTING
USA Analytical Laboratory needed for testing and deformulation of a spice rub/seasoning product. Testing to determine the component percentages of each ingredient and get a certificate of analysis so that the product can be made and be sold.

I have a partial list of ingredients, but not percentages of each: salt, paprika, sugar, spices, monosodium glutamate, garlic powder and canola oil.in that order. I particularly need to know what the spices are and the percentages of all the ingredients.

INFORMATION

Number: 23-00680

Industry: Herbs and Spices

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