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Quote Request - Textural Hardness of Dried Pineapple
RESEARCH AND DEVELOPMENT USA Food Laboratory needed for development of a test/ experiment to determine the textural hardness of pieces of dried pineapple in order for ensuring that their dried pineapple product is not so hard that it will break a customers tooth.
Please send pricing, methodology, standard turnaround time, and amount of dried pineapple needed per sample.
Members of our Laboratory Outsourcing Network can use our online platform to communicate with the Lab Requestor, submit responses with quotes and have access to more information such as budget, location required, etc.
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