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Laboratory Test Requests

Most Recent Chocolate, Cocoa, and Cacao Laboratory Test Requests

Submit Chocolate, Cocoa, and Cacao Laboratory Requests

Contract Laboratory has received the following Chocolate, Cocoa, and Cacao Laboratory Test Requests which need to be fulfilled! These Chocolate, Cocoa, and Cacao Laboratory Test Requests are received from a variety of sources ranging from start-up companies to large, multinational Fortune 500 corporations, international organizations, well-respected universities and government agencies that are actively seeking Labs to perform their Chocolate, Cocoa, and Cacao Laboratory Test and Scientific Research. If you need a Chocolate, Cocoa, and Cacao Laboratory, please Submit a Chocolate, Cocoa, and Cacao Laboratory Test Request. If you need assistance or have questions contact us online or call toll free 1-855-377-6821. Please log in to see more.

Truffle Alcohol Content

LONG-TERM TESTING Food Laboratory needed to determine the alcohol content remaining in finished truffle product. Beer is added at end of cook. View More

Cocoa Heavy Metals Testing

Food Laboratory needed for heavy metals (Cd, Pb, As, Hg) testing on food grade cocoa liquid.. View More

Cocoa Beverage Lecithin

Food Analytical Chemistry Laboratory needed for lecithin content analysis in cocoa beverages View More

Food Laboratory need for milk and dark chocolate testing to determine the amount of sugar. View More

Food analytical chemistry laboratory needed to determine the caffeine content in a fudge product. View More