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Incoming Wine, Beer, and Liquor Laboratory Test Requests

Contract Laboratory has received the following Wine, Beer, and Liquor Laboratory Test Requests which need to be fulfilled! These Laboratory Test Requests are received from a variety of sources ranging from start-up companies to large, multinational Fortune 500 corporations, international organizations, well-respected universities and government agencies that are actively seeking Independent, Third-Party Wine, Beer, and Liquor Laboratories to perform their Wine, Beer, and Liquor Testing, Analysis, Assays, Product Development, Scientific Research Experiments, Inspections, Certifications, and Engineering Projects. If you are a Wine, Beer, and Liquor laboratory that would like more information on these Wine, Beer, and Liquor projects, please visit our registration page or call toll us free 1-855-377-6821.

Below are our 50 most recent Wine, Beer, and Liquor laboratory test requests. Please log in to see more.

17-01162

Wine, Beer, and Liquor

Small brewery needs laboratory for beer testing of beer fermented in oak barrels with wild yeast for presence of tannins from the oak barrels and phenols from our wild yeast strain. Testing to determine potential cause of health effects including after adding yeast.

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17-01154

Wine, Beer, and Liquor

Laboratory needed for alcohol content testing of liquor made from fruit and alcohol

Submit Response

17-01129

Wine, Beer, and Liquor

Distributor needs analytical chemistry laboratory needed for lead testing in Kombucha

Submit Response

17-01097

Wine, Beer, and Liquor

Laboratory needed for alcohol content by volume (ABV testing) in bitters.

Closed

17-01094

Wine, Beer, and Liquor

Laboratory needed for analysis of contents of bottle of presumed fake whisky and vodka. Analyze whiskey for caramel and vodka for methanol and ethanol.

Closed

17-01062

Wine, Beer, and Liquor

Food laboratory needed for FDA GRAS testing of catuaba bark as an ingredient in an alcoholic beverage, to satisfy FDA Generally Recognized as Safe notification requirements.

Closed

17-01045

Wine, Beer, and Liquor

Food analytical chemistry laboratory needed for kombucha testing for alcohol content per distillation-specific gravity method using a densitometer instead of a pycnometer. Testing needed to determine whether the alcohol content reaches or exceeds 0.5 percent ABV at any time during production, during bottling, or after bottling.

Submit Response

17-01032

Wine, Beer, and Liquor

START-UP Food laboratory needed for alcohol content testing in five varieties of alcohol-infused popsicles

Closed

17-01015

Wine, Beer, and Liquor

Laboratory needed for wine product development of wine in secondary storage that is ready for aging wooden barrels for a year. Company needs to test wine to determine the amount of additives and sulfates to be added to the wine.

Closed

17-01013

Wine, Beer, and Liquor

Food laboratory needed for alcoholic beverage testing of ready to drink alcohol beverage for sugar content and caloric value.

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17-01010

Wine, Beer, and Liquor

Food laboratory needed for alcohol testing and nutritional analysis of alcohol infused desserts such as cupcakes, cakes, mini cupcakes, smores, and caramel apples

Closed

17-00966

Wine, Beer, and Liquor

New distillery needs laboratory for stability testing of alcoholic beverages in aluminum cans for the integrity of the water-based polymer lining of the can

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17-00947

Wine, Beer, and Liquor

Laboratory needed for new product development study of new wine preservation system to show that the product decreases oxidation of wine over a control (cork) at a 95% confidence level. Ideally the test will also include study of the number of days of of minimal oxidation and/or taste testing.

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17-00935

Wine, Beer, and Liquor

Laboratory needed for full testing of red wine for production including alcohol content.

Submit Response

17-00910

Wine, Beer, and Liquor

Consumer Products Laboratory needed for sensory testing of beer products to determine consumer panel preferences.

Closed

17-00909

Wine, Beer, and Liquor

LONG-TERM TESTING Large corporation needs laboratory testing of several beer brands and products every six months for multiple parameters (OE, ABV, pH, bitterness, etc.) for sale in US and Canadian markets.

Closed

17-00906

Wine, Beer, and Liquor

Food laboratory needed for sugar content testing (percentage composition) of an alcoholic beverage.

Closed

11-02423

Wine, Beer, and Liquor

Food analytical chemistry laboratory needed for sulfide testing in wine

Closed

04-0029

Wine, Beer, and Liquor

US based GMP Lab needed to perform Bioassay for Protease activity for California biopharmaceutical company

Closed

04-0028

Wine, Beer, and Liquor

Toxicity testing for liquid serum for EPA registration as disinfectant and surfactant. Lab in Western US State preferred.

Closed

04-0027

Wine, Beer, and Liquor

vibrio cholera testing of mussels for food firm by GMP lab to US FDA requirements

Closed

04-0026

Wine, Beer, and Liquor

Multinational biopharmaceutical company needs laboratory to perform the following tests in rodents:blood glucose, blood V, blood TH (TSH/T3) and Blood PTH/Ca

Closed

04-0025

Wine, Beer, and Liquor

Large Canadian pharmaceutical firm needs a contract lab for Raw Materials Testing for Sorbitol that can test for lead and nickel using an AA or ICP instrument. The specifications of the tests are lead, [EP (2.4.10) limit NMT 0.5ppm], and nickel [EP (2.4.15) limit NMT 1ppm]

Closed

04-0024

Wine, Beer, and Liquor

Disinfectants Effectiveness Study for very large, California based medical device firm

Closed

04-0023

Wine, Beer, and Liquor

techniques pour l'étalonnage d'une équerre ; la viscosité ... (from firm in Casablanca)

Closed

04-0022

Wine, Beer, and Liquor

Marine Toxin ( eg Pectenotoxin in shellfish) testing by ISO accredited lab

Closed

04-0021

Wine, Beer, and Liquor

HPLC Purity and content of phospholipids for California pharmaceutical company

Closed

04-0020

Wine, Beer, and Liquor

Individual Antibiotic Test in Tea for Consumer

Closed

04-0019

Wine, Beer, and Liquor

GMP Compliant lab to perform the following: Full Monograph Testing (individual and total) for the following items:·,Magnesium Stearate·,Maltodextin·,Polyethylene Glycol·,Silicon Dioxide,·Stearic Acid·,Croscarmellose Sodium,,Dibasic Calcium Phosphate·,Lactose Monohydrate·, Specific Rotation for Ephedrine HCl·,Diphenhydramine HCl Organic Nitrogenous Bases for a pharmaceutical company

Closed

04-0018

Wine, Beer, and Liquor

e-tests for mupirocin gram stain for leucocytes, staph and strep

Closed

04-0017

Wine, Beer, and Liquor

GLP POLARIMETRY TESTING. LAB MUST BE IN CANADA AND MUST CONFIRM TO GLP STANDARDS

Closed

04-0016

Wine, Beer, and Liquor

GLP Would like to analyse 3 water soluble samples (plant extract to be used as cosmetic ingredients) for their SOD and antiperoxyl activites

Closed

04-0015

Wine, Beer, and Liquor

Looking for a lab that can certify an all-purpose cleaner for toxicity

Closed

04-0014

Wine, Beer, and Liquor

GLP repeat dose acute toxicology studies for vaccines.

Closed

04-0013

Wine, Beer, and Liquor

assess the androgenic activity, in a quantitative fashion, of a single steriod with the trivial name tetrahydrogestrinone(THG) in a pilot scale study. Either an aquatic organism model or rodent model would appear adequate to provide the information desired but other potential testing types will be considered such as in-vitro receptor binding studies. The study should compare the relative androgenicity of THG to a reference compound such as testosterone

Closed

04-0012

Wine, Beer, and Liquor

Preservative efficacy test to be performed during the following year. Number of samples and products to be determined. Preferred labs in Ireland or UK

Closed

04-0011

Wine, Beer, and Liquor

Testing of protein toxicity. GLP compliance needed.

Closed

04-0007

Wine, Beer, and Liquor

Gas Chromatography. Chemical structure by volume of element, analysis of liquids and solids

Closed

04-0006

Wine, Beer, and Liquor

Pyruvic acid test

Closed

04-0005

Wine, Beer, and Liquor

Carbon & Oxygen by combustion analysis. Analysis will be performed on a metal powder. Laboratory must be GLP compliant. Prefer Lab in Canada, but not necessary)

Closed

04-0004

Wine, Beer, and Liquor

The same microorganism has been recovered from two different sources, Need to know if they are the same strain

Closed

04-0002

Wine, Beer, and Liquor

Quantification of crystalline Hgh

Closed

03-0036

Wine, Beer, and Liquor

Lab. to have a Radon Test Kits tested in Ontario, Canada

Closed

03-0035

Wine, Beer, and Liquor

chronic toxicity tests, one in sediment and one in water, for zooplankton. Also, a chronic toxicity test for a benthic invertebrate, the midge for example if available, for water

Closed

03-0034

Wine, Beer, and Liquor

Canada Consumer Product Safety Textiles laboratory needed for DIN4102(B1) certification in Canada or near by.

Closed

03-0033

Wine, Beer, and Liquor

Heavy metals testing and FDA extraction testing on printed & folded coupons. (USA)

Closed

03-0032

Wine, Beer, and Liquor

USA toxicology Laboratory needed for skin irritation/sensitisation testing to ISO 10993-10 on polythene film samples. (UK)

Closed

03-0031

Wine, Beer, and Liquor

Pharmaceutical Laboratory needed for Residual Moisture Content analysis (e.g. Karl-Fisher analysis ) on lyophilized cake. All excipients in the formulation safely handled under BL 1 conditions. Fast Turn Around Times a must. Laboratory should be in the contiguous United States.

Closed

03-0030

Wine, Beer, and Liquor

Pharmaceutical Laboratory needed for Osmolality measurements on reconsituted lyophilized formulation. All excipients in the formulation safely handled under BL 1 conditions. Fast Turn Around Times a must. Laboratory should be in the contiguous United States.

Closed

03-0028

Wine, Beer, and Liquor

Bioanalytical Laboratory needed for Vitamin detection on Fetal Bovine Serum. Following is a list of vitamins and detectable units:
Vitamin B-12 pg/mL
Folic Acid ng/mL
Vitamin B-6 ng/mL
Thiamin B-1 ng/mL
Niacin ug/mL
Vitamin H Biotin pg/mL
Riboflavin B2 ng/mL
Vitamin A Retinol ng/mL
Vitamin C ng/mL
A-Tocopherol ug/mL
Carotene ug/mL

Closed

03-0027

Wine, Beer, and Liquor

ENvironmental microbiology laboratory needed for environmental mold issues

Closed

03-0025

Wine, Beer, and Liquor

Microbiology Laboratory needed for Minimum Inhibitory concentration (MIC) determination ,using dilution method

Closed

03-0024

Wine, Beer, and Liquor

Microbiology Laboratory needed for disinfectant efficacy testing

Closed

03-0023

Wine, Beer, and Liquor

EPA GLP certified ENvironmental Laboratory needed that is familiar with EPA tests in LA county

Closed

03-0021

Wine, Beer, and Liquor

ISO Toxicology laboratory needed for In-vitro Toxicology Studies: Cyto-toxicity test to ISO 10993-5

Closed

03-0020

Wine, Beer, and Liquor

Preclinical Laboratory needed for antiviral assay on coronaviruses using our pharmaceutical product(s)

Closed

03-0018

Wine, Beer, and Liquor

Contract Service Preclinical Laboratory to perform an IND enabling FDA GLP toxicology study

Closed

03-0017

Wine, Beer, and Liquor

Consumer Testing for identity testing of capsules

Closed

03-0016

Wine, Beer, and Liquor

Preclinical Contract Research Organization needed for Periodic platelet testing in rats

Closed

03-0015

Wine, Beer, and Liquor

Clinical Contract Research Organization needed for clinical blood testing of rifampin levels in pediatric patients' blood

Closed

03-0012

Wine, Beer, and Liquor

Microbiology Laboratory needed for microbial analysis SB 3112. The test material consisted of only the bacterial spores at a count of 55 x 107 cfu/ml. The tests were run in compliance with the following protocols: 1 USEPA FIFRA;GLP Standards 40 CFR 160 2 USEPA TSCA 40 CFR 792 3 Org. Economic Coop. and Dev. Principles of GLP, Annex 2, C(97)186 4 Japan Ministry of Ag, Forestry & Fisheries, Notification No. 59 Noshan 3850, Director-General of Agricultural Prod. Bureau, 10 Aug 84

Closed

03-0011

Wine, Beer, and Liquor

Analytical Chemistry Laboratory needed for solvent gas chromatography testing of three solvent samples for assay analysis on GC ASAP. Product is very pure ethly lactate.

Closed

03-0010

Wine, Beer, and Liquor

FDA Extraction Test on furnished litho printed coupon paper. Also to do heavy metals testing onfurnished litho inks

Closed

03-0009

Wine, Beer, and Liquor

bioanalytical laboratory needed for bioanalytical testing done on a drug call serostim (hgh)

Closed

03-0007

Wine, Beer, and Liquor

Preclinical toxicology laboratory needed for Cytotoxicity studies: MEM Elution Sample Amount: 120 cm2 or 4 grams Irritation: Intracutaneous Reactivity (ISO) (w/2 extracts) Sample Amount: 240 cm2 or 8 grams Sensitization: Magnusson-Kligman (w/2 extracts) Sample Amount 600 cm2 or 32 grams (6 samples minimum) Sensitization: Local Lymph Node Assay: Sample Amount 400 cm2 or 20 grams

Closed

03-0006

Wine, Beer, and Liquor

Micrbiology Laboratory needed for Microbial Barrier Properties Analysis on Packaging Material

Closed

03-0005

Wine, Beer, and Liquor

Dietary SUpplement Mfg needs FDA analytical chemistry laboratory that can extract herbs supplied by my company of up to 25 times concentration (25:1)

Closed

03-0004

Wine, Beer, and Liquor

University needs Wisconsin Microbiology laboratory TOC (Total Organic Carbon) testing for water analysis on water samples

Closed

03-0002

Wine, Beer, and Liquor

Microbiology Laboratory needed for Microbiology Analysis (Total Plate Count, Yeast, Mold, E. Coli, Salmonella) for 78 Raw Materials

Closed

Submit Wine, Beer, and Liquor Testing Requests for Wine, Beer, and Liquor testing and Wine, Beer, and Liquor Scientific Research