Contract Laboratory has received the following incoming Laboratory Test Requests which need to be fulfilled! These Laboratory Test Requests are received from a variety of sources ranging from start-up companies to large, multinational Fortune 500 corporations, international organizations, well-respected universities and government agencies that are actively seeking Independent, Third-Party Sweets and Candy Laboratories to perform their Sweets and Candy Testing, Analysis, Assays, Product Development, Scientific Research Experiments, Inspections, Certifications, and Engineering Projects. If you are a Sweets and Candy laboratory that would like more information on these Sweets and Candy projects, please visit Register Laboratories or call toll free 1-855-377-6821.
Large food manufacturer needs USA, China or Asia food microbiology laboratory for Extraneous analysis and microbiology testing. Analysis of chocolate liquor, cocoa powders for insect fragments and rodent hairs. Microbiology - analysis of ingredients and finished chocolate confectionery products.