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Incoming Food and Beverages Laboratory Test Requests

Contract Laboratory has received the following Food and Beverages Laboratory Test Requests which need to be fulfilled! These Laboratory Test Requests are received from a variety of sources ranging from start-up companies to large, multinational Fortune 500 corporations, international organizations, well-respected universities and government agencies that are actively seeking Independent, Third-Party Food and Beverages Laboratories to perform their Food and Beverages Testing, Analysis, Assays, Product Development, Scientific Research Experiments, Inspections, Certifications, and Engineering Projects. If you are a Food and Beverages laboratory that would like more information on these Food and Beverages projects, please visit our registration page or call toll us free 1-855-377-6821.

Below are our 50 most recent Food and Beverages laboratory test requests. Please log in to see more.

09-2151

Food and Beverages

USA (prefer MA) FDA Nutritional Laboratory required for basic nutritional information for commercial packaging of cookies.

Closed

09-2150

Food and Beverages

USA FDA Bioanalytical Laboratory required to determine the steroid concentration in a sample of cottonseed oil .

Closed

09-2145

Food and Beverages

Asia AOCS Analytical Chemistry Laboratory required to test the wax content in sunflower oil samples,we need to know how much cost the sample

Closed

09-2141

Food and Beverages

India Nutritional Laboratory required for testing stabilized rice bran for:
1.moisture content
2.fatty acid profile test
3.free fatty acids
4.dietary fibers
5.electric conductivity of rice bran

We need this for our own use and to sell it for some local people.

Closed

09-2133

Food and Beverages

Europe GLP Nutritional Laboratory required for Testing of fermented dry sausage & dry pepper for: vitamins & minerals(B group, C, A, iron, selenium

Closed

09-2122

Food and Beverages

USA FDA GMP Laboratory needed for testing Resveratrol polygoni cuspidati extract root for 99%+ purity and delivery test, should deliver 495%+ - a lab test has been done on the batch that I would be testing, 99% min tested 99.10% with 495% delivery, batch tested was 100kg, particle size is 100% through 80 mesh, ASSAY:(HPLC)-WAS DONE COMMON TEST :WAS DONE, including Heavy metals, Microbiological: total plate count, yeast and mold, all meet requirements, E.coli neg., Salmonella neg:, Testing done in approved lab in China. I require test in FDA approved lab for Marketing in USA. I am a licensed reseller, I buy and sell small quantities of vitamins, herbs, immune boosters.

Closed

09-2121

Food and Beverages

Northern California Microbiology Laboratory needed for testing food for ecoli etc.

Closed

09-2088

Food and Beverages

Analytical Chemistry Laboratory needed to determine propylene glycol in cheesecake

Closed

09-2086

Food and Beverages

Taiwan Microbiology Laboratory required for testing spoilage organisms

Closed

09-2083

Food and Beverages

Nutritional Laboratory required for testing pet food for the following: % Crude protein (minimum amount) % Crude fat (minimum amount) % Crude fiber (maximum amount) % Moisture (maximum amount)

Closed

09-2069

Food and Beverages

India EP Bioanalytical Laboratory required for TSE and BSE in Gelatin

Closed

09-2060

Food and Beverages

Maine Microbiology Laboratory required for SPC and coliform to be tested in our Soft Serve product

Closed

09-2007

Food and Beverages

South Carolina Coast Nutritional Laboratory needed to test Belgian Wafels for "Nutrition Facts" for packaging.

Closed

09-2004

Food and Beverages

USA FDA Nutritioal Laboratory needed to test caffeine content of coffee

Closed

09-1996

Food and Beverages

EastCoast USA USDA, FDA Product Safety Laboratory needed for testing Cyanuric Acid in Poultry Offal, Poultry Fat & Poultry Meal

Closed

09-1994

Food and Beverages

Texas FDA GMP Analytical Chemistry Laboratory needed for accelerated shelf life for rancidity -tortilla chips fried in different oils for shelf life

Closed

09-1982

Food and Beverages

US FDA GMP Food Laboratory needed for nuritional anylysis of canned crabmeat

Closed

09-1969

Food and Beverages

ANALYTICAL CHEMISTRY LABORATORY NEEDED TO TEST WATER ACTIVITY

Closed

09-1962

Food and Beverages

Singapore Analytical Chemistry Laboratory needed for the following tests on Honey:
(1) Color Tone
(2) Water Content
(3) pH
(4) Reducing Sugar
(5) Sucrose
(6) Electrical Conductivity
(7) H.M.F
(8) Diastase Acitvity Value
(9) Free Acidity
(10) Starch Dextrin
(11) Inclusion of HFCS
(12) Chloramphenicol
(13) Streptomycin
(14) Tetracycline
(15) Chlortetracycline
(16) Ox Teracycline
(17) Nitrofurzone (SEM)
(18) Fluvalinate

Closed

09-1954

Food and Beverages

India ISO Nutritional Laboratory required for testing the content of Omega 3 , Alpha-linolenic-Acid (ALA),Volumetric % content in the sample Flax Oil

Closed

09-1952

Food and Beverages

USA AOCS Cd 16b-93 or equivalent Analytical Chemistry required for Solid Fat Content for vegetable oil
Total volume of sample availabe is less than 5 grams.

Closed

09-1942

Food and Beverages

USA Nutritional Laboratory needed for testing the antioxidant content (phenolic acids, anthocyanins) beta-carotene. Also amino acids, omega 3,6,9 and ORAC score.

Closed

09-1939

Food and Beverages

FDA Food Nutritional Laboratory required to test vanilla beans for vanillin content

Closed

09-1935

Food and Beverages

Canada Nutritional Laboratory needed for analysis of BHA, BHT, TBHQ in food sample

Closed

09-1877

Food and Beverages

USA Nutritional Laboratory needed to determine Wax content in sunflower oil carrier

Closed

09-1871

Food and Beverages

USA/Europe/Asia NSF P231 Microbiology laboratory required for testing of NSF P231 (micro-organisms, virus and cyst). Device to be tested: Hollow-fiber membrane module for drinking water systems. To be tested against section 3.3.3 and meeting the requirements in section 3.3.6

Closed

09-1856

Food and Beverages

Vancouver Island Canada CFIA Microbiology Laboratory needed to conduct a number of tests on Fish meal and Fish Oil samples for: colostrum perfringens, salmonella and enterobacteriaceae

Closed

09-1833

Food and Beverages

Texas, USA Analytical Chemistry Laboratory required for testing Alcohol percentage (ABV) in liquid samples as well as other information, like CO2 and O2 concentration, pH, etc

Closed

09-1831

Food and Beverages

USA GMP Analytical Chemistry and Microbiology Laboratory required testing olive oil and pickles

Closed

09-1827

Food and Beverages

Nutritional Laboratory required for NON DIARY COFFEE CREAMER POWDER from a Chinese manufacturer. We need to have the complete components, fat contents and protein etc.,

Closed

09-1814

Food and Beverages

Toxicology Laboratory required to test sunflower seed for insecticide, heavy metal, or other substance toxic to birds

Closed

09-1813

Food and Beverages

Analytical Chemistry Laboratory required for Food Chemical codex testing for Carbon

Closed

09-1810

Food and Beverages

Analytical Chemistry Laboratory required for testing gamma-oryzanol in defatted rice bran

Closed

09-1798

Food and Beverages

Vietnam Nutritional Laboratory required for Gama Oryzanol content of defated rice bran

Closed

09-1793

Food and Beverages

USA Analytical Chemistry Laboratory required for analysis of nitrate by the following HPLC method.

BARBARA E. SCHUSTER and KEN LEE. JOURNAL OF FOOD SCIENCE-Volume 52, No. 6,.1987.

I have the article.

Closed

09-1772

Food and Beverages

India ISO Microbiology Laboratory required for aflatoxin protein testing in rice

Closed

09-1763

Food and Beverages

India Analytical Chemistry Laboratory required to confirm the authenticity of mustard oil using carbon isotope ratios

Closed

09-1757

Food and Beverages

NUTRITIONAL LABORATORY NEEDED FOR TESTING ON KETTLE
STYLE CHIPS - COST AND TURN AROUND

Closed

09-1735

Food and Beverages

Nutritional Laboratory required for analysis to perform Sailic Acid Test in Liquid Milk.

Closed

09-1732

Food and Beverages

USA Analytical Chemistry Laboratory required for analysis of trace metals in food at ppb levels preferably by ICP-MS

Closed

09-1728

Food and Beverages

Malaysia Nutritional Laboratory required for testing Sialic Acid in Liquid Milk

Closed

09-1726

Food and Beverages

Australia, New Zealand ISO Analytical Food Laboratory required for Galacto Oligosaccarides assay

Closed

09-1712

Food and Beverages

New York FDA Microbiology Laboratory required for pH level, Mold, Yeast, penicillium Commune, and Lactobacillus plantarum levels for all

Closed

09-1685

Food and Beverages

Indiana Nutritional Laboratory required for Fatty acid profile; Conjugated linoleic acid; vaccenic acid and omega3; omega 9 are key for bovine milk samples. Full sample of items required can be sent if you have a reliable lab in area.

Closed

09-1670

Food and Beverages

Pakistan, India, USA, UK Analytical Chemistry/Microbiology Laboratory needed for Phsio Chemical Analysis, which should include pH, Titrateable Acidity, Sugar Content, Artificial Sweetner (type & content), other organic & inorganic constituents including heavy metals
Microbial Testing (Yeast & Mold, Total Coliform, Total Plate Count)

Closed

09-1663

Food and Beverages

Asia Analytical Food Laboratory required for inositol and inulin content on coconut sap, pasteurized and non-pasteurized

Closed

09-1656

Food and Beverages

California Bay Area Nutritional Laboratory required to have 2 food products tested to see if the nutrition info is correct.

Closed

09-1653

Food and Beverages

New Jersey, New York City FDA Microbiology Laboratory required to test a bottled product for shelf life and bacteria so that I can get the appropriate label for marketing purposes.

Closed

09-1649

Food and Beverages

USA Nutritional Laboratory required for testing. I am with a rice milling company in Arkansas. We have begun producing Stabilized Rice Bran, which does not spoil as fast as untreated rice bran. The process deactivates the lipase fat enzyme and keeps the bran from turning rancid. We need a way to test if our heating process is doing the job. Could we send samples to you to get tested and see if we have killed/deactivated the enzyme? Is there a quick in-house method that we can use to roughly check the process?

Closed

09-0997

Food and Beverages

Toxicology Laboratory needed for toxicity testing of scrap Chinese Elm Stock to make cutting boards (for food and beverages use). Prior to doing this, we would like to have the wood tested for any toxicity/pesticides/etc. to ensure that the wood is safe for this type of use.

Closed

07-1847

Food and Beverages

Bioanalytical laboratory needed for clinical testing of a nutraceutical formulation for anti-aging of the skin. It will be sold for internal use only, either in a supplement or in food and beverages. Some tests we would like performed are:

Inhibition of:
-Collagenase
-Transition metal (Cu, Fe) induced oxidation
-Acid shift chelater method (Cu, Fe)
-Glycation

Stimulation of:
-Glycosaminoglycans (GAGs; e.g., chondroitin sulfate, glucosaminoglycans)
-Collagen proline hydroxylase

Antioxidant tests:
-ORAC
-HORAC
-DPPH radical scavenging capacity
-FRAP
-TEAC
-A test to measure protection from UV induced photooxidation damage

Human skin fibroblast cell viability under oxidative stress in the presence of our product

Closed

04-0029

Food and Beverages

US based GMP Lab needed to perform Bioassay for Protease activity for California biopharmaceutical company

Closed

04-0028

Food and Beverages

Toxicity testing for liquid serum for EPA registration as disinfectant and surfactant. Lab in Western US State preferred.

Closed

04-0027

Food and Beverages

vibrio cholera testing of mussels for food firm by GMP lab to US FDA requirements

Closed

04-0026

Food and Beverages

Multinational biopharmaceutical company needs laboratory to perform the following tests in rodents:blood glucose, blood V, blood TH (TSH/T3) and Blood PTH/Ca

Closed

04-0025

Food and Beverages

Large Canadian pharmaceutical firm needs a contract lab for Raw Materials Testing for Sorbitol that can test for lead and nickel using an AA or ICP instrument. The specifications of the tests are lead, [EP (2.4.10) limit NMT 0.5ppm], and nickel [EP (2.4.15) limit NMT 1ppm]

Closed

04-0024

Food and Beverages

Disinfectants Effectiveness Study for very large, California based medical device firm

Closed

04-0023

Food and Beverages

techniques pour l'étalonnage d'une équerre ; la viscosité ... (from firm in Casablanca)

Closed

04-0022

Food and Beverages

Marine Toxin ( eg Pectenotoxin in shellfish) testing by ISO accredited lab

Closed

04-0021

Food and Beverages

HPLC Purity and content of phospholipids for California pharmaceutical company

Closed

04-0020

Food and Beverages

Individual Antibiotic Test in Tea for Consumer

Closed

04-0019

Food and Beverages

GMP Compliant lab to perform the following: Full Monograph Testing (individual and total) for the following items:·,Magnesium Stearate·,Maltodextin·,Polyethylene Glycol·,Silicon Dioxide,·Stearic Acid·,Croscarmellose Sodium,,Dibasic Calcium Phosphate·,Lactose Monohydrate·, Specific Rotation for Ephedrine HCl·,Diphenhydramine HCl Organic Nitrogenous Bases for a pharmaceutical company

Closed

04-0018

Food and Beverages

e-tests for mupirocin gram stain for leucocytes, staph and strep

Closed

04-0017

Food and Beverages

GLP POLARIMETRY TESTING. LAB MUST BE IN CANADA AND MUST CONFIRM TO GLP STANDARDS

Closed

04-0016

Food and Beverages

GLP Would like to analyse 3 water soluble samples (plant extract to be used as cosmetic ingredients) for their SOD and antiperoxyl activites

Closed

04-0015

Food and Beverages

Looking for a lab that can certify an all-purpose cleaner for toxicity

Closed

04-0014

Food and Beverages

GLP repeat dose acute toxicology studies for vaccines.

Closed

04-0013

Food and Beverages

assess the androgenic activity, in a quantitative fashion, of a single steriod with the trivial name tetrahydrogestrinone(THG) in a pilot scale study. Either an aquatic organism model or rodent model would appear adequate to provide the information desired but other potential testing types will be considered such as in-vitro receptor binding studies. The study should compare the relative androgenicity of THG to a reference compound such as testosterone

Closed

04-0012

Food and Beverages

Preservative efficacy test to be performed during the following year. Number of samples and products to be determined. Preferred labs in Ireland or UK

Closed

04-0011

Food and Beverages

Testing of protein toxicity. GLP compliance needed.

Closed

04-0007

Food and Beverages

Gas Chromatography. Chemical structure by volume of element, analysis of liquids and solids

Closed

04-0006

Food and Beverages

Pyruvic acid test

Closed

04-0005

Food and Beverages

Carbon & Oxygen by combustion analysis. Analysis will be performed on a metal powder. Laboratory must be GLP compliant. Prefer Lab in Canada, but not necessary)

Closed

04-0004

Food and Beverages

The same microorganism has been recovered from two different sources, Need to know if they are the same strain

Closed

04-0002

Food and Beverages

Quantification of crystalline Hgh

Closed

03-0036

Food and Beverages

Lab. to have a Radon Test Kits tested in Ontario, Canada

Closed

03-0035

Food and Beverages

chronic toxicity tests, one in sediment and one in water, for zooplankton. Also, a chronic toxicity test for a benthic invertebrate, the midge for example if available, for water

Closed

03-0034

Food and Beverages

Canada Consumer Product Safety Textiles laboratory needed for DIN4102(B1) certification in Canada or near by.

Closed

03-0033

Food and Beverages

Heavy metals testing and FDA extraction testing on printed & folded coupons. (USA)

Closed

03-0032

Food and Beverages

USA toxicology Laboratory needed for skin irritation/sensitisation testing to ISO 10993-10 on polythene film samples. (UK)

Closed

03-0031

Food and Beverages

Pharmaceutical Laboratory needed for Residual Moisture Content analysis (e.g. Karl-Fisher analysis ) on lyophilized cake. All excipients in the formulation safely handled under BL 1 conditions. Fast Turn Around Times a must. Laboratory should be in the contiguous United States.

Closed

03-0030

Food and Beverages

Pharmaceutical Laboratory needed for Osmolality measurements on reconsituted lyophilized formulation. All excipients in the formulation safely handled under BL 1 conditions. Fast Turn Around Times a must. Laboratory should be in the contiguous United States.

Closed

03-0028

Food and Beverages

Bioanalytical Laboratory needed for Vitamin detection on Fetal Bovine Serum. Following is a list of vitamins and detectable units:
Vitamin B-12 pg/mL
Folic Acid ng/mL
Vitamin B-6 ng/mL
Thiamin B-1 ng/mL
Niacin ug/mL
Vitamin H Biotin pg/mL
Riboflavin B2 ng/mL
Vitamin A Retinol ng/mL
Vitamin C ng/mL
A-Tocopherol ug/mL
Carotene ug/mL

Closed

03-0027

Food and Beverages

ENvironmental microbiology laboratory needed for environmental mold issues

Closed

03-0025

Food and Beverages

Microbiology Laboratory needed for Minimum Inhibitory concentration (MIC) determination ,using dilution method

Closed

03-0024

Food and Beverages

Microbiology Laboratory needed for disinfectant efficacy testing

Closed

03-0023

Food and Beverages

EPA GLP certified ENvironmental Laboratory needed that is familiar with EPA tests in LA county

Closed

03-0021

Food and Beverages

ISO Toxicology laboratory needed for In-vitro Toxicology Studies: Cyto-toxicity test to ISO 10993-5

Closed

03-0020

Food and Beverages

Preclinical Laboratory needed for antiviral assay on coronaviruses using our pharmaceutical product(s)

Closed

03-0018

Food and Beverages

Contract Service Preclinical Laboratory to perform an IND enabling FDA GLP toxicology study

Closed

03-0017

Food and Beverages

Consumer Testing for identity testing of capsules

Closed

03-0016

Food and Beverages

Preclinical Contract Research Organization needed for Periodic platelet testing in rats

Closed

03-0015

Food and Beverages

Clinical Contract Research Organization needed for clinical blood testing of rifampin levels in pediatric patients' blood

Closed

03-0012

Food and Beverages

Microbiology Laboratory needed for microbial analysis SB 3112. The test material consisted of only the bacterial spores at a count of 55 x 107 cfu/ml. The tests were run in compliance with the following protocols: 1 USEPA FIFRA;GLP Standards 40 CFR 160 2 USEPA TSCA 40 CFR 792 3 Org. Economic Coop. and Dev. Principles of GLP, Annex 2, C(97)186 4 Japan Ministry of Ag, Forestry & Fisheries, Notification No. 59 Noshan 3850, Director-General of Agricultural Prod. Bureau, 10 Aug 84

Closed

03-0011

Food and Beverages

Analytical Chemistry Laboratory needed for solvent gas chromatography testing of three solvent samples for assay analysis on GC ASAP. Product is very pure ethly lactate.

Closed

03-0010

Food and Beverages

FDA Extraction Test on furnished litho printed coupon paper. Also to do heavy metals testing onfurnished litho inks

Closed

03-0009

Food and Beverages

bioanalytical laboratory needed for bioanalytical testing done on a drug call serostim (hgh)

Closed

03-0007

Food and Beverages

Preclinical toxicology laboratory needed for Cytotoxicity studies: MEM Elution Sample Amount: 120 cm2 or 4 grams Irritation: Intracutaneous Reactivity (ISO) (w/2 extracts) Sample Amount: 240 cm2 or 8 grams Sensitization: Magnusson-Kligman (w/2 extracts) Sample Amount 600 cm2 or 32 grams (6 samples minimum) Sensitization: Local Lymph Node Assay: Sample Amount 400 cm2 or 20 grams

Closed

03-0006

Food and Beverages

Micrbiology Laboratory needed for Microbial Barrier Properties Analysis on Packaging Material

Closed

03-0005

Food and Beverages

Dietary SUpplement Mfg needs FDA analytical chemistry laboratory that can extract herbs supplied by my company of up to 25 times concentration (25:1)

Closed

03-0004

Food and Beverages

University needs Wisconsin Microbiology laboratory TOC (Total Organic Carbon) testing for water analysis on water samples

Closed

03-0002

Food and Beverages

Microbiology Laboratory needed for Microbiology Analysis (Total Plate Count, Yeast, Mold, E. Coli, Salmonella) for 78 Raw Materials

Closed

Submit Food and Beverages Testing Requests for Food and Beverages testing and Food and Beverages Scientific Research