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Laboratory News Details

Posted: 11/27/2016

FDA Releases New Guidance Document on Preventive Controls for Human Food

The new guide for current good manufacturing practice for the production of human food was developed to inform domestic and foreign food facilities about the PCHF regulation and how to comply.

Links:

http://www.fda.gov/Food/GuidanceRegulation/GuidanceDocumentsRegulatoryInformation/UCM525201.htm

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