Functional Food Laboratory Services

Functional Food Lab Testing and Research

Are you an Functional Food manufacturer, importer, inventors, distributor, academic institution or consumer that needs third-party laboratories for Functional Food testing or R&D services? Contract Laboratory can help you with all your Functional Food routine and non-routine lab analysis, product development, experiments, examinations, evaluations, inspections, certifications and research studies such as:

Functional Food Test Methods, Standards and Specifications:

Contract Laboratory helps with the testing, research, product development, certification, and inspection to many Functional Food Test Methods, Standards, Specifications, Laws and Regulations including:

Functional Food Laboratory Accreditations, Certifications and Licenses:

Laboratories that perform Functional Food testing and research may need to have certain local, domestic and international Functional Food laboratory accreditations, licenses or certifications such as ISO 17025, A2LA, FDA GMP, EPA GLP, UKAS, etc.

Functional Food Laboratory Expert and Support Services:

In addition to Functional Food testing and research, Contract Laboratory can assist with Functional Food lab expertise, knowledge and support services such as: Technical Consulting, Method Development, Method Validation, Litigation Support, Patent Evaluation, Expert Testimony, Sustainability, Regulatory Support, Compliance, Government Filings, Prototyping, Troubleshooting, Process Development, Product Comparison, Competitor Analysis, Benchmarking, Audits, etc.

Functional Food Laboratory Locations:

Contract Laboratory can help your company with the outsourcing of Functional Food test laboratories in many areas and countries such as California, New York, USA, Canada, Mexico, South America, UK, Ireland, France, Germany, European Union, Russia, China, Hong Kong, Asia, Australia, Japan, Africa and the Middle East.